Course details

A slightly luxurious course with all-you-can-drink \8000

8000 yen(Tax included)

The price is per person

  • 8items
  • 4-16persons

We recommend this course where you can enjoy Akashi fresh octopus carpaccio, Kuroge Wagyu beef steak, paella, and more. You can even rent out the entire restaurant for special occasions!

Course menu

Assortment of 3 tapas

Akashi Fresh Octopus Carpaccio

Caesar salad with Serrano ham

Plump shrimp and mushroom ajillo

Crispy Spanish mackerel fritters

Wagyu beef wing steak

MIX Paella

Today's dessert

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 18:00 two days before your visit

2024/11/15 update